Browse the pig producer case studies and technical reports below, which share best practice in Precision Production.  The producers are EU PiG Ambassadors and winners of the annual EU PiG Grand Prix, who have focused on one of the specific Precision Production challenges chosen by the industry each year.

A network of experts forming the EU PiG Precision Production Thematic Group consolidates existing industry knowledge and validates the best practice identified through the EU PiG Grand Prix. 

This theme is about adopting more innovative technologies and practices to improve productivity.

Rypsiporsas® pigs are fed with an optimised mixture of close-to-the-farm harvested crops, that makes the meat more delicious and rich in omega-3-fatty acids.

Ambassador: Finland

Publication date: May 2020 | Theme: Precision production

Challenges: Increasing overall farm sustainability