Browse the pig producer case studies and technical reports below, which share best practice in Precision Production. The producers are EU PiG Ambassadors and winners of the annual EU PiG Grand Prix, who have focused on one of the specific Precision Production challenges chosen by the industry each year.
A network of experts forming the EU PiG Precision Production Thematic Group consolidates existing industry knowledge and validates the best practice identified through the EU PiG Grand Prix.
This theme is about adopting more innovative technologies and practices to improve productivity.
The number of piglets produced per sow has increased by 2%, from 15.5 to 15.8, through a system that focuses on a high standard of care throughout the breeding herd on Theo’s farm.